Growing up in The South (AKA THUH SOWWWTH,) Little Debbies were ubiquitous.
Any home worth calling itself such would have a basket of these for visitors and family alike.
My grandfather (PawPaw) put lifts in his boots at the age of 17 so he could join The Screaming Eagles and fight Hitler because he was just a sonofabitch who needed to have a fat lip.
Anyway – he married Annie Lee. A tall redhead with a beehive and a penchant for Salem Light 100’s and Maxwell House with a fistful of sugar and an unhealthy dose of Coffee-Mate.
After the war and after they were hitched, he afforded Annie (Big Lady as he called her, MawMaw as we called her) a very comfortable and… interesting… lifestyle. See, he ran a couple of truck stops in the Columbia ,South Carolina area. As such – and possibly as a result of PawPaw’s affiliation with snackfood distributors, there were ALWAYS Little Debbies around.
We’re talking bottomless Swiss Cake Rolls, Nutty Bars (now called Nutty Buddies, but that’s a different story) and… Oatmeal Creme Pies. Always.
They taste today like they tasted then. Absolutely nothing has changed.
They taste not only of my childhood, but of the American Dream.
Sweet. Creamy. A little funky with a dash of cinnamon.
When this pint was purchased for $2.50 in the most American of American institutions – WALMART – I thought to myself…
“This is what it’s all been about. Your life has led to this moment. Grab a spoon. Sit back.”
It had been a great night. Thursdays are date night in the Gaffney household. We’ve been married for 30 years. You have to keep the spark alive. We went to get gyros. The wife had chicken, while I chose lamb. It was good. We hit a few Goodwills and picked up some interesting antique oddities, including this gorgeous check printer…